Taking over for a well-known, longtime leader comes with many challenges. Source: The Business Journal
Posts published in “Polvadera”
Polvadera, a name derived from the Spanish meaning pulverized dirt may also be translated as dusty.
Yanni’s ownership has changed hands, but it will remain within the family. Albuquerque restaurateur Nicole Kapnison purchased Yanni’s from her mother, Chris Komis, late last…
I regularly dine at Chuy's. I love all their sauces as they seem to be made fresh at each location. During their New Mexico Hatch…
Of course in New Mexico its all about chile—it's part of our heritage, it's part of our culture, it reflects the landscape around us, and…
The organization provides services, advocacy and education around the state. The group has trained employers throughout the state, including Los Alamos National Laboratory, Sandia National…
This year, Thornburg implemented a Diversity, Equality and Inclusion program to build on the firm’s effort to create an inclusive environment and provide equal opportunity…
“How do y’all feel about the future of New Mexico right now?” I asked the crowd after our 40 Under Forty awards presentation in May.…
Blake's Lotaburger is proud to present its exclusive chopped green chile. Blake's worked directly with farmers in Hatch, New Mexico to develop a new … Source:…
For DIY chile fans, the market makes its own Hatch chile powder from the famous New Mexican pods. … In Farwell, on the New Mexico…
A familiar face will help oversee a key facet of city economic development. The Albuquerque City Council approved its consent agenda Monday night, approving four…





