Fillings for the burritos and gorditas include pork stewed in red chile, green chile stewed beef, cheesy chile relleno, and ground beef and potato picadillo. … flavor of New Mexico chiles, but is rich and mild with tender shreds of pork.
Source: News feed for New Mexico Chile
This new restaurant serves vegan burritos on Phoenix's Grand Avenue. Here's what to order
Published in Polvadera
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