A new cookbook from the Chile Pepper Institute at NMSU is out for chile lovers. … WHY I'M A CHILE SNOB: New Mexico Chile, red or green?
Source: News feed for New Mexico Chile
Fronteras 1321 – The Official Cookbook of the Chile Pepper Institute – YouTube
Published in Polvadera
More from PolvaderaMore posts in Polvadera »
- Flix Brewhouse to open Northeast Heights location
- German antenna manufacturer to set up shop in Albuquerque
- Inspired by llamas, the desert and Mother Earth, these craftswomen weave sacred textiles
- Los Alamos direct air capture startup emerges from stealth, lands $11M round led by well-known Bay Area VC
- Argentina gives two Rugby World Cup debuts among 11 changes for <b>Chile</b> clash
Be First to Comment