Raised in the Midwest, Debbie Burns spent years in New York City working on Wall Street.
But after she said she “saw the greed,” she realized she wasn’t happy working in that environment. So, she made a change. She quit her job, packed her bags and headed overseas.
She landed in Italy where she met her now-husband and stayed there for almost 15 years. While there, she taught English at local schools. Burns said it was also during her time in Italy that she gained a new passion for food…
Source: The Business Journal
Be First to Comment